Chestnuts
Castañas in Spanish
Chestnuts are a type of tree nut that is popular in many cuisines. They can be roasted and used in salads, soups, and stuffing. Chestnuts pair well with other nuts, such as almonds and hazelnuts. They can also be paired with fruits, such as apples and pears. Chestnuts also pair well with spices, such as cinnamon and nutmeg.
See what combines with both.
What combines with chestnuts
Reliable matches
Also good with
- Anise
- Autumn
- Bacon
- Bay leaf
- Black bass
- Butternut squash
- Cabbage
- Caramel
- Cardamom
- Celery root
- Chicken
- Cinnamon
- Cloves
- Cognac
- Crème fraîche
- Desserts
- Dried figs
- Duck
- Game
- Ginger
- Ham
- Hazelnuts
- Italian cuisine
- Lentils
- Loin veal
- Maple syrup
- Mascarpone
- Meats
- Mushrooms
- Nutmeg
- Olive oil
- Pasta
- Plums
- Pork
- Poultry
- Prosciutto
- Prunes
- Quail
- Raisins
- Ricotta cheese
- Rum
- Star anise
- Stuffing
- Sweet potatoes
- Walnuts