Maple syrup
Sirope de arce in Spanish
Maple syrup is a type of syrup that is made from the sap of maple trees. It has a sweet and woodsy flavor. Maple syrup pairs well with other sweet ingredients, such as honey, sugar, and fruit. It can also be paired with savory ingredients, such as bacon, sausage, and cheese.
See what combines with both.
What combines with maple syrup
Classic partners
Reliable matches
Also good with
- Acorn squash
- Apricots
- Bacon
- Beets
- Black beans
- Brisket beef
- Buttermilk
- Butternut squash
- Chestnuts
- Cinnamon
- Coffee and espresso
- Corn
- Cream cheese
- Custards
- Dried figs
- Frisée
- Game
- Ginger
- Ham
- Hazelnuts
- Limes
- Loin pork
- Macadamia nuts
- Nectarines
- Peaches
- Persimmons
- Pumpkin seed oil
- Raisins
- Raspberries
- Rhubarb
- Rum
- Salsify
- Shoulder pork
- Star anise
- Tenderloin pork
- White beans
- Winter
- Yogurt