Avocado oil

Aceite de aguacate in Spanish

Avocado oil is a type of vegetable oil that is extracted from the flesh of avocados. It has a high smoke point and a neutral flavor. Avocado oil is often used in cooking, as it is resistant to heat. Avocado oil pairs well with other oils, such as olive oil, to create a flavorful dressing. It can also be used in baking, as it adds moisture to baked goods.