Shanks veal

Jarrete de ternera in Spanish

Veal shanks are a type of meat that is popular in many cuisines. They can be cooked and used in soups, stews, and curries. Veal shanks pair well with other vegetables, such as carrots, potatoes, and kale. They can also be paired with meats, such as chicken, lamb, and beef. Veal shanks also pair well with spices, such as cumin, coriander, and turmeric.