Roast beef

Carne de ternera asada in Spanish

Roast beef is a type of meat that is cooked by roasting it in an oven. It is a popular dish in many cuisines, and it can be served with a variety of sides. Roast beef pairs well with potatoes, carrots, and other root vegetables. It can also be paired with a variety of sauces, such as gravy, horseradish, and mustard.