Steak
Filete in Spanish
Steak pairs well with other hearty ingredients, such as potatoes, mushrooms, and onions. It can also be paired with lighter ingredients, such as greens, tomatoes, and fruit. Steak pairs well with bold flavors, such as garlic, horseradish, and blue cheese. It can also be paired with more delicate flavors, such as lemon and herbs.
See what combines with both.
