Mahi mahi

Pez limón in Spanish

Mahi mahi is a type of fish that is popular in Hawaiian cuisine. It has a firm texture and a mild flavor. Mahi mahi is often grilled or baked. It pairs well with other seafood, as well as with fruits and vegetables. Mahi mahi pairs especially well with pineapple, mango, and papaya. It can also be paired with traditional Hawaiian flavors, such as coconuts, ginger, and lime.