Vacherin cheese
Vacherin is a type of cheese that is made from cow's milk. It has a soft, creamy texture and a mild, slightly sweet flavor. Vacherin pairs well with other cheeses, such as Gruyere and Emmental. It can also be paired with fruits, such as pears and apples. Vacherin is often used in desserts, such as dairy desserts and pies.
See what combines with both.