Spanish peppers

Pimientos españoles in Spanish

Spanish peppers are a type of chili pepper that is popular in Spanish cuisine. They can be used in many dishes, such as stews, soups, salads, and tacos. Spanish peppers pair well with other chili peppers, such as jalapeños and habaneros. They can also be paired with meats, such as chicken, beef, and pork. Spanish peppers also pair well with potatoes, rice, and beans.