Achiote seeds

Semillas de achiote in Spanish

Achiote seeds are used to flavor many dishes in Latin American cuisine. They have a slightly sweet and peppery flavor. Achiote seeds pair well with other spices, such as cumin, chili powder, and oregano. They can also be paired with meats, such as chicken, pork, and beef. Achiote seeds are often used in spice rubs and marinades.